Missouri Cookies - cooking recipe

Ingredients

2 c. sugar
3 Tbsp. cocoa
1/2 c. milk
1/4 lb. margarine
1 tsp. vanilla
1/2 c. crunchy peanut butter
pinch of salt
3 c. quick-cooking oats

Preparation

Combine sugar, cocoa, milk and butter in saucepan; cook at full rolling boil for 1 minute.
Remove from heat.
Add vanilla, peanut butter and salt.
Mix well.
Add oats.
Drop by teaspoons on waxed paper and cool until firm.
Makes 4 dozen.