Tuna Jubilee - cooking recipe

Ingredients

10 oz. pkg. spinach ribbon noodles
1/2 c. butter
1 c. grated American cheese
1/4 c. grated Parmesan cheese
2 cans tuna
1/2 c. sliced green olives

Preparation

Cook spinach noodles as directed.
Melt butter in a dish.
Add drained noodles and toss.
Add cheeses and tuna and toss together lightly over low heat until warmed.
Garnish with sliced olives.