Cherry Salad - cooking recipe

Ingredients
    1 (8 oz.) carton cottage cheese
    1 (9 oz.) carton Cool Whip
    1 (6 oz.) pkg. cherry Jell-O
    1 large can crushed pineapple, drained
    1/2 c. chopped nuts
Preparation
    Mix together the cottage cheese and Cool Whip.
    Sprinkle the cherry Jell-O on top.
    Add the crushed pineapple and the chopped nuts.
    Mix together and chill.

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