Cherry Salad - cooking recipe
Ingredients
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1 (8 oz.) carton cottage cheese
1 (9 oz.) carton Cool Whip
1 (6 oz.) pkg. cherry Jell-O
1 large can crushed pineapple, drained
1/2 c. chopped nuts
Preparation
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Mix together the cottage cheese and Cool Whip.
Sprinkle the cherry Jell-O on top.
Add the crushed pineapple and the chopped nuts.
Mix together and chill.
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