Ingredients
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2 c. brown sugar
1 c. melted butter
1 c. milk
3 c. flour
1 c. chopped nut meats
2 eggs
1/2 tsp. baking soda
4 sq. melted chocolate
2 tsp. baking powder
Preparation
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Sift flour; measure and sift together with baking soda, baking powder and salt.
Combine butter and sugar, blending well. Add melted chocolate, then eggs, one at a time, beating well after each addition.
Add sifted dry ingredients alternately with milk. Fold in nuts. Drop by teaspoon on a greased baking sheet.
Bake at 400\u00b0 for 10 to 12 minutes.
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