Tuna Pate - cooking recipe
Ingredients
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2 cans tuna
8 oz. cream cheese, softened
1/2 tsp. hot sauce or Tabasco
2 Tbsp. chili sauce
2 Tbsp. parsley flakes
1 tsp. onion, chopped fine
dash of chili powder
Preparation
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Combine all ingredients and serve with crackers or corn chips.
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