Microwave Super Tuna Casserole - cooking recipe

Ingredients

1 (3 oz.) pkg. cream cheese
1 (10 3/4 oz.) can condensed cream of mushroom soup
2 c. cooked rice
1 (6 1/2 oz.) can drained tuna
1 (4 oz.) can drained mushrooms
1/4 c. sliced onions
1 Tbsp. chopped pimentos
1/8 tsp. pepper
1/3 c. shredded Cheddar cheese
paprika

Preparation

Unwrap cream cheese and place in 2-quart microwave-safe casserole; microwave 30 seconds until cheese softens. Add soup and stir well.
Fold in rice, tuna, mushrooms, onions, pimentos and pepper; cover.
Microwave 4 to 6 minutes or until heated through. Let stand, covered, 3 minutes before serving.