Ham Soup - cooking recipe

Ingredients

1 head cabbage, chopped
1 ham bone (with some meat on it)
1 large onion, chopped
3 medium potatoes
1/4 c. ketchup

Preparation

Cook cabbage, ham and onion in pot filled with water and ketchup.
Cook until cabbage is done and take ham off bone. Meanwhile, cook potatoes until done (not overdone).
Cut up and add to soup.