Italian Macaroni Casserole - cooking recipe
Ingredients
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1 lb. hamburger
1/2 c. oil
2 chopped onions
1 can tomatoes
1/4 tsp. oregano
1/4 tsp. sweet marjoram
1/4 tsp. thyme
1 bay leaf
1 can mushrooms
1/4 tsp. nutmeg
2 c. macaroni, elbow, twists, or wheels
Mozzarella or Monterey Jack cheese, grated
Preparation
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Cook macaroni according to directions and drain.
Meanwhile brown meat and onions in oil, then add the tomatoes, spices, and mushrooms and cook for 45 minutes.
Mix the meat sauce and macaroni and pour into a greased bowl; top with grated cheese. Bake at 350\u00b0 for 30 min.
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