Easy Hamburger Quiche - cooking recipe

Ingredients

1 uncooked 9-inch pie shell
1/2 lb. ground beef
1/2 c. milk
1 Tbsp. cornstarch
1/2 c. mayonnaise
2 eggs
1 1/2 c. shredded Cheddar or Swiss cheese
dash of pepper
1/3 c. sliced green onion

Preparation

Brown meat in skillet over medium heat. Drain fat and set aside. Blend next 4 ingredients until smooth. Stir in meat, cheese, onion and pepper. Turn into pastry shell. Bake at 350\u00b0 for 35 to 40 minutes or until golden brown.