Popcorn Balls - cooking recipe

Ingredients

6 qt. popped corn
1/2 c. white Karo syrup
1 Tbsp. molasses
2 c. brown sugar
2 sticks margarine
1 tsp. baking soda

Preparation

Boil all ingredients, except popcorn and baking soda, for 4 minutes, stirring constantly.
Put dry popcorn in a large bowl. Add baking soda to boiling ingredients and continue stirring. Will start to \"grow\" quickly.
Pour over popcorn and gently stir. Butter hands and form into balls.