Chicken Wings - cooking recipe

Ingredients

5 lb. chicken wings
1 1/2 tsp. Accent
3 tsp. salt
1 c. Italian salad dressing
3 c. flour
1/2 c. sesame seed
2 tsp. salt
2 tsp. pepper
2 tsp. paprika
1 1/2 c. melted butter
2 or 3 Tbsp. Worcestershire sauce

Preparation

Mix flour, sesame seed, salt, pepper and paprika.
In another pan put melted butter and Worcestershire sauce.
Dip chicken in butter mixture, then flour mixture.
Lay chicken in flat, slightly greased pan.
Bake at 325\u00b0 to 350\u00b0 oven until tender and golden brown.
If chicken does not brown well, put under broiler for approximately 5 minutes.