Easy Baked Beans - cooking recipe

Ingredients

1 16 oz. can pork and beans
1 small onion, chopped
1 green pepper, chopped
1 tsp. mustard
3 Tbsp. molasses
1/4 c. catsup
2 slices bacon

Preparation

Combine all ingredients except bacon. Pour into a 2 qt. casserole dish. Place bacon on top; bake uncovered for about 40 minutes at 350\u00b0. Broil a few minutes to make bacon crisp. Makes 4 to 6 servings.