Raisin Sauce For Ham - cooking recipe

Ingredients

1/2 c. brown sugar
1 tsp. dry mustard
1 Tbsp. flour
2 Tbsp. vinegar (add slowly)
2 Tbsp. lemon juice
1/4 tsp. grated lemon peel
1 1/2 c. water
1/3 c. seedless raisins

Preparation

Cook over low heat until thick, stirring constantly.