Potatoes Deluxe - cooking recipe

Ingredients

2 lb. frozen hash browns
1 can cream of chicken soup
1 stick melted margarine
8 oz. grated Cheddar cheese
1 c. sour cream
1/2 c. chopped onion

Preparation

Thaw hash browns; mix with soup, sour cream, onion, margarine and cheese.
Place in baking dish and bake at 350\u00b0 for 45 minutes or until golden brown.