Ingredients
-
2/3 c. sugar
1/2 c. dark Karo syrup
1/2 c. peanut butter
4 1/2 oz. corn flakes
Preparation
-
Put sugar and syrup in a saucepan and let it come to a boil, slightly stirring all the time.
Remove from heat.
Add peanut butter.
Mix well.
Add corn flakes and mix.
Pour in a greased pan.
Press down.
Cut in squares while warm.
(Easy to make and very good.)
Leave a comment