Impossible Bacon Quiche - cooking recipe

Ingredients
    12 slices bacon, fried, drained and crumbled
    1 c. grated Swiss cheese
    1/2 c. chopped onion
    2 c. milk
    1 c. biscuit mix
    4 eggs
    1/4 tsp. salt
    1/4 tsp. black pepper
Preparation
    Grease 10-inch pie plate.
    Sprinkle bacon, cheese and onion into this.
    Combine other ingredients and pour over bacon mixture. Bake at 400\u00b0 for 35 minutes.
    Let stand 10 minutes before serving.

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