Impossible Bacon Quiche - cooking recipe
Ingredients
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12 slices bacon, fried, drained and crumbled
1 c. grated Swiss cheese
1/2 c. chopped onion
2 c. milk
1 c. biscuit mix
4 eggs
1/4 tsp. salt
1/4 tsp. black pepper
Preparation
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Grease 10-inch pie plate.
Sprinkle bacon, cheese and onion into this.
Combine other ingredients and pour over bacon mixture. Bake at 400\u00b0 for 35 minutes.
Let stand 10 minutes before serving.
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