Jackie'S Baked French Toast - cooking recipe

Ingredients
    1 doz. eggs
    20 slices bread (approximately)
    2 (8 oz.) pkg. cream cheese
    3/4 c. pancake syrup
    2 c. milk
    1 tsp. cinnamon
    16 oz. fresh or frozen strawberries
    whipped cream or Cool Whip
Preparation
    Tear bread into 1-inch cubes.
    Cut cream cheese into small cubes.
    Mix eggs, milk, syrup and cinnamon together.
    Layer bread and cream cheese.
    Pour egg mixture over bread and cheese evenly. Cover and let set overnight in refrigerator.
    Bake in an 11 x 15-inch pan for 45 minutes at 350\u00b0 or until light golden brown. Top with fresh or frozen strawberries and whipped cream.

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