Peanut Butter Temptations - cooking recipe

Ingredients

1/2 c. margarine
1/2 c. peanut butter
1/2 c. brown sugar, firmly packed
1 egg
1/2 tsp. vanilla flavoring
1 1/4 c. all-purpose flour
3/4 tsp. baking soda
1/2 tsp. salt
48 miniature peanut butter cup candies

Preparation

Cream margarine, peanut butter, sugar, egg and vanilla.
Stir in dry ingredients until blended.
Roll dough into 1-inch balls. Roll balls in plain granulated sugar.
Press into small 1 3/4-inch muffin tins.
Bake at 350\u00b0 for 12 minutes (or 8 minutes) until light brown.
Do not overcook.
Remove from oven.
Immediately press one peanut butter cup into each hot cookie crust.
Allow to cool.
Gently remove from pan.
Makes 4 dozen.