Escalloped French Fries - cooking recipe

Ingredients

1/2 c. butter
2 lb. frozen French fries
12 slices Velveeta cheese

Preparation

Melt butter in an 8 x 10-inch baking dish. Add the French fries (crinkle-cut) and pour milk over all. Top with cheese. Cover with foil. Bake covered at 350\u00b0 for 1 hour.