Apple Crisp - cooking recipe

Ingredients

4 c. cut apples
1/2 c. sugar
1/3 c. margarine
1 c. oatmeal
1/3 c. flour
1/2 c. brown sugar
dash of salt and cinnamon

Preparation

Place cut apples on the bottom of an 8 x 8-inch pan.
Sprinkle with 1/2 cup white sugar.
Mix softened margarine, oatmeal, flour, brown sugar, salt and cinnamon; pour over apples.
Bake at 350\u00b0 for 30 to 35 minutes.