Chess Pie - cooking recipe
Ingredients
-
1/2 c. sugar
1 heaping Tbsp. self-rising flour
dash of salt
2 whole eggs
2 tsp. vanilla
1/2 c. milk
1/2 stick butter
Preparation
-
Mix all 7 ingredients until smooth.
Pour into an unbaked pie shell.
Bake at 350\u00b0 for 45 minutes or until golden brown.
Leave a comment