Lime Fruit Salad - cooking recipe

Ingredients

1 pkg. lime gelatin
1 c. boiling water
1 c. cold water
4 slices canned pineapple
1 c. red grapes
4 pear halves

Preparation

Dissolve gelatin in boiling water.
Add cold water; chill and let thicken slightly.
Cut up fruit and add to jello.
Pour into mold and chill until firm.