Easy Shrimp And Rice Dinner - cooking recipe

Ingredients

1 lb. fresh shrimp
1 onion, chopped
1 bell pepper, chopped
1 stalk celery, chopped
1 1/2 c. rice
1 large can broth (chicken broth)
1 (3 oz.) can mushrooms (with liquid)
1 can cream of chicken soup
1 stick oleo
1/4 tsp. salt
1/4 tsp. pepper

Preparation

Melt margarine in separate frypan.
Add vegetables and cook until onion is clear.
Transfer to an automatic rice cooker, adding all ingredients. Stir well. Add salt and pepper.
With lid on, turn cooker on and cook 20 minutes on cook and 25 minutes on warm.