Apple Crisp(Yield: 6 Servings) - cooking recipe

Ingredients

6 cups (6 medium) Cooking Apples, peeled and sliced
1 Tbsp. Lemon Juice
1 Tbsp. Water
3/4 cup Firmly Packed Brown Sugar
1/2 cup flour
1/2 cup Rolled Oats
1 tsp. Cinnamon
1/2 cup Butter

Preparation

1. Preheat oven to 375\u00b0.