Old Fashioned Rolled Dumplings - cooking recipe

Ingredients

4 c. flour
1 tsp. salt
1 Tbsp. baking powder
1 Tbsp. butter
2 c. boiling broth

Preparation

Put dry ingredients into large bowl and margarine and broth in center.
Stir until cool enough to knead.
Knead until smooth. Roll thin and cut into squares.
Drop into boiling broth.