Salt Cod Cakes - cooking recipe
Ingredients
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8 oz. salt cod
3 c. diced peeled potatoes
1 egg, beaten
2 Tbsp. butter or oleo
1/8 tsp. pepper
3/4 c. crushed crackers
Preparation
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To prepare cod fish:
Soak the cod for 12 hours in enough water to cover.
Change water once.
Drain well.
Dice cod.
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