Cabbage Soup - cooking recipe

Ingredients

1 head cabbage
1 large onion
2 sliced tomatoes
2 bell peppers
1 stalk celery

Preparation

Cut up onion and cabbage.
Combine all ingredients in a large pot and cook on high for about 10 minutes.
Then cover and simmer for a while longer until vegetables are tender.
Salt, pepper and herbs to taste.