Molten Chocolate Cakes(Make Ahead Prep Time: 19 Minutes Cook Time: 11 Minutes.) - cooking recipe

Ingredients

2 Tbsp. butter (melted)
2 Tbsp. unsweetened cocoa
3/4 c. butter, cut into pieces
3 (4 oz) premium semisweet chocolate baking bars, broken into chunks
1/2 c. whipping cream
1 1/2 c. egg substitute
3/4 c. sugar
2/3 c. all purpose flour
powdered sugar

Preparation

1.
Brush 15 muffin cups with 2 Tbsp. melted butter. Sprinkle evenly with cocoa shaking out excess.
Place in refrigerator to firm butter.