Cherry Delight Dump Cake - cooking recipe

Ingredients

1 can cherry pie filling
1 (No. 2) can crushed pineapple
1 stick margarine
1 box yellow cake mix
1 can Angel Flake coconut
1 c. pecans

Preparation

Dump cherry filling into bottom of casserole.
Dump the pineapple, then sprinkle cake mix.
Melt margarine and pour over cake mix.
On top of this, add Angel Flake coconut and top with the pecans.
Bake for 1 hour at 325\u00b0.