Jiffy Cracker Jacks - cooking recipe

Ingredients

1/4 c. margarine or butter
1/2 c. honey
6 c. popped corn
1 c. peanuts

Preparation

Heat honey and butter until blended.
Add to popcorn and stir. Spread mixture into two large pans.
Bake at 350\u00b0 for 7 to 10 minutes.
When cool, sit, and it's ready to eat.