Green Beans And New Potatoes - cooking recipe
Ingredients
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1/4 lb. salt pork, cut into 1/2 inch cubes
6 c. water
2 lb. fresh green beans, snapped
1 small onion
1/2 tsp. pepper
12 new potatoes, washed and scrubbed
Preparation
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Place salt pork and water in a large Dutch oven; cover and cook over medium heat 1 hour. Add green beans, onion, and pepper; cover and simmer 30 minutes. Add potatoes; cover and simmer 50 minutes or until vegetables are tender.
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