Hamburger Stroganoff - cooking recipe
Ingredients
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1/2 c. onion
1/4 c. butter
1 lb. ground beef
2 Tbsp. flour
2 tsp. salt
1/4 Tbsp. pepper
1 can cream of chicken soup
1 c. sour cream
1 bag egg noodles
Preparation
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Saute onion in butter.
Add meat and brown.
Add flour, salt and pepper; cook 5 minutes.
Add soup and simmer, uncovered, for 10 minutes.
Stir in sour cream and heat.
Cook egg noodles as directed on package.
Serve with sauce.
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