Hamburger Stroganoff - cooking recipe

Ingredients
    1/2 c. onion
    1/4 c. butter
    1 lb. ground beef
    2 Tbsp. flour
    2 tsp. salt
    1/4 Tbsp. pepper
    1 can cream of chicken soup
    1 c. sour cream
    1 bag egg noodles
Preparation
    Saute onion in butter.
    Add meat and brown.
    Add flour, salt and pepper; cook 5 minutes.
    Add soup and simmer, uncovered, for 10 minutes.
    Stir in sour cream and heat.
    Cook egg noodles as directed on package.
    Serve with sauce.

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