Chicken Casserole - cooking recipe

Ingredients

2 or 3 chicken breasts, cooked and boned, chopped
1 pkg. Pepperidge Farm crumbs
2 cans creamy chicken and mushroom gravy
1 c. water
1 egg

Preparation

Mix together and place in greased casserole dish.
Bake at 350\u00b0 for 30 to 40 minutes.