Cashew Gravy - cooking recipe

Ingredients

1/2 c. warm water
1/2 c. raw cashews
1 Tbsp. onion powder
1 Tbsp. garlic powder
3 Tbsp. soy sauce
1 Tbsp. arrowroot powder or cornstarch

Preparation

Blend
all
ingredients
until
creamy.
Add 1 1/2 cups more water.
Blend.
Cook over low to medium heat until thick. Serve with patties or loaf.
Makes 2 1/2 cups.