Tuna Loaf - cooking recipe
Ingredients
-
1 (6 oz.) tuna fish, drained
1 (6 oz.) cream cheese
1 Tbsp. dill or sweet relish
1 Tbsp. lemon juice
1/2 tsp. salt
Preparation
-
Blend together to make loaf.
Sprinkle with nuts.
Add parsley flakes before serving.
Leave a comment