Oatmeal Candy - cooking recipe

Ingredients

3 c. uncooked oatmeal
1 c. peanut butter
1 box semi-sweet chocolate squares
1 1/2 c. sugar
1 Tbsp. vanilla

Preparation

On low heat, melt chocolate.
Blend in vanilla and sugar. Dissolve sugar.
Put in peanut butter.
Then add oatmeal.
Cook 5 to 6 minutes.
Cool.
Form into balls.
Refrigerate.
Serve cold or at room temperature.