Cream Cake - cooking recipe
Ingredients
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2 pkg. Dream Whip
1 c. milk
1 c. powdered sugar
8 oz. cream cheese
1 angel food cake
1 can any flavor pie filling
Preparation
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Whip the two packages of Dream Whip and milk.
Add 1 cup powdered sugar.
Soften cream cheese and blend into Dream Whip mixture.
Slice angel food cake in 1/2-inch pieces.
Put a layer of cake into bottom of 9 x 13-inch pan.
Spread 1/2 of cream cheese mixture over cake pieces.
Repeat with layer of cake and cream cheese mixture.
Top with can of pie filling.
Chill several hours or overnight.
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