Cream Cake - cooking recipe

Ingredients
    2 pkg. Dream Whip
    1 c. milk
    1 c. powdered sugar
    8 oz. cream cheese
    1 angel food cake
    1 can any flavor pie filling
Preparation
    Whip the two packages of Dream Whip and milk.
    Add 1 cup powdered sugar.
    Soften cream cheese and blend into Dream Whip mixture.
    Slice angel food cake in 1/2-inch pieces.
    Put a layer of cake into bottom of 9 x 13-inch pan.
    Spread 1/2 of cream cheese mixture over cake pieces.
    Repeat with layer of cake and cream cheese mixture.
    Top with can of pie filling.
    Chill several hours or overnight.

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