Zucchini Bread - cooking recipe

Ingredients

3 eggs
2 c. sugar
2 tsp. vanilla
1 tsp. baking soda
1 tsp. salt
1 c. oil
3 c. grated zucchini, drained well
3 c. flour
3 tsp. cinnamon
1 c. chopped walnuts

Preparation

Beat oil with sugar.
Add eggs and vanilla.
Add zucchini; mix well.
Add flour, salt, baking soda and cinnamon.
Add nuts.
Pour into 2 greased and floured loaf pans.
Bake at 350\u00b0 for 1 hour or tests done.
This bread freezes well.