Angel Food Candy - cooking recipe

Ingredients

2 c. brown sugar
2 c. light corn syrup
4 tsp. baking soda
melted chocolate

Preparation

Use a heavy pan.
Combine brown sugar and syrup and boil to 290\u00b0.
Add baking soda.
Put in well greased 9 x 13-inch pan. When cold, break into pieces and dip pieces in melted chocolate.