Apple Cake - cooking recipe

Ingredients

1 c. shortening
1 c. white sugar
1 c. brown sugar
2 eggs
2 1/2 c. flour
1 tsp. baking powder
2 tsp. cinnamon
1/2 tsp. salt
1 c. sour milk
1 tsp. soda
2 c. diced apples
1/2 c. sugar
1 1/2 tsp. cinnamon
1/2 c. chopped nuts

Preparation

Cream shortening; add sugars gradually.
Add eggs and beat well.
Sift together flour, baking powder, cinnamon and salt; add alternately to creamed mixture with the sour milk to which has been added the soda.
Fold in apples.
Pour into greased and floured 9 x 15-inch pan.
Spread topping.
Bake for 40 to 50 minutes at 350\u00b0.