Delma'S Shrimp Dip - cooking recipe

Ingredients
    2 lb. cooked shrimp
    2 (8 oz.) cream cheese
    1 pt. Hellmann's salad dressing
    1 large onion, grated
    1/2 bell pepper, chopped
    Tony Chachere's seasoning, optional
Preparation
    Chop or process shrimp. Mix cream cheese and salad dressing until well blended; add onion and bell pepper. Season with a small amount of Tony's seasoning if desired. Chill. Serve with crackers. Good!

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