Delma'S Shrimp Dip - cooking recipe
Ingredients
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2 lb. cooked shrimp
2 (8 oz.) cream cheese
1 pt. Hellmann's salad dressing
1 large onion, grated
1/2 bell pepper, chopped
Tony Chachere's seasoning, optional
Preparation
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Chop or process shrimp. Mix cream cheese and salad dressing until well blended; add onion and bell pepper. Season with a small amount of Tony's seasoning if desired. Chill. Serve with crackers. Good!
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