Poppy Chicken - cooking recipe

Ingredients

1 chicken, boiled and deboned
1 can cream of chicken soup
1 (8 oz.) container sour cream
1 c. Town House crackers, crumbled
1 stick margarine, melted
1 tsp. poppy seed

Preparation

Layer boiled and deboned chicken in bottom of small casserole dish.
Mix and pour soup; add sour cream over chicken.
Mix margarine, crackers and poppy seed; sprinkle over chicken.
Bake at 350\u00b0 for 20 to 30 minutes.