Peanut Butter Pie - cooking recipe

Ingredients

8 oz. cream cheese
1 c. confectioners sugar
1/2 c. peanut butter
1/2 c. milk
9 oz. whipped topping
1 made pie shell

Preparation

Whip cream cheese until creamy.
Add sugar and peanut butter; mix and add milk slowly. Mix together.
Fold in whipped topping. Pour into pie shell and chill.