Baked Apples - cooking recipe

Ingredients

1/3 c. butter
1/2 c. water
1 Tbsp. cornstarch
1/2 c. sugar
1/4 Tbsp. cinnamon
3 red apples

Preparation

Core and halve apples.
Melt butter; stir in sugar, cornstarch and cinnamon.
Add water and cover.
Cook in oven at 350\u00b0 until tender, spooning sauce over the apples frequently. Cook in an ovenproof baking dish.