Before Dinner Things - cooking recipe

Ingredients

7 1/2 oz. can crab meat
1 Tbsp. sliced scallion
1/2 c. grated Swiss cheese
1/2 c. mayonnaise
1 Tbsp. lemon juice
1/4 tsp. curry powder
1 pkg. butterflake rolls
5 oz. water chestnuts

Preparation

Combine first 6 ingredients.
Separate rolls into thirds (36 total).
Top each with mixture and slice of water chestnut.
Bake at 400\u00b0 for 10 minutes.