Shepherd'S Pie - cooking recipe

Ingredients

1 lb. hamburger
4 to 6 Russet potatoes
1 (15 oz.) can green beans
1 (10 oz.) can cream of mushroom soup
milk
butter

Preparation

Boil potatoes.
Whip with butter and milk as desired.
Brown hamburger. Layer hamburger, green beans and soup in an 8 x 8-inch casserole dish.
Cover with mashed potatoes; seal to the edges of the dish. Cover with aluminum foil and bake 40 minutes in moderately hot oven.
Serves 4 to 6.