Banana Nut Bread - cooking recipe

Ingredients

1/3 c. shortening
1/2 c. sugar
2 eggs
1 3/4 c. sifted all-purpose flour
2 tsp. baking powder
1/2 tsp. salt
1/4 tsp. baking soda
1 c. ripe bananas
1/2 c. chopped walnuts

Preparation

Cream together shortening and sugar. Add eggs; beat well. Stir together dry ingredients; add to creamed mixture. Mash bananas and add to mixture. Beat well. Stir in walnuts.
Pour into well greased loaf pan. Bake in moderate oven at 350\u00b0 about 1 hour or until done. Remove from pan and cool on rack.