Date Pudding - cooking recipe

Ingredients

1 c. brown sugar
1 c. boiling water
1/2 c. butter
1 c. brown sugar
1 c. flour
2 tsp. baking powder
1/2 c. milk
1 c. chopped dates

Preparation

Mix 1 cup brown sugar, boiling water and butter until dissolved.
Mix together well 1 cup brown sugar, flour, baking powder, milk and chopped dates.
Pour this batter into a 9 x 9-inch buttered pan.
Pour liquid mixture over the batter.
Bake at 375\u00b0 for 30 minutes.
Serve warm or cool with whipped cream.