Cauliflower Salad - cooking recipe
Ingredients
-
1 medium head lettuce, torn into pieces
1 head cauliflower, broken into pieces
1 c. mayonnaise
1 small onion, chopped
1/2 c. Bac*Os
3 Tbsp. shredded Cheddar cheese
2 1/2 Tbsp. sugar
Preparation
-
Place lettuce in bowl; add cauliflower.
Spread mayonnaise evenly over the cauliflower.
Add sugar (sprinkle), onion and cheese (also sprinkled on top).
Refrigerate overnight (6 to 8 hours).
Toss.
Add Bac*Os and serve.
Leave a comment