Nacho Dip - cooking recipe

Ingredients

1 large container Philadelphia soft cream cheese
1 can Hormel chili (no beans)
1 (8 oz.) pkg. Cheddar cheese
nachos (white corn style)

Preparation

Spread 1 large container cream cheese into a 13 x 9-inch glass pan.
Top with 1 can Hormel chili and spread evenly.
Sprinkle cheese over chili.
Microwave approximately 4 to 6 minutes, turning several times until heated thoroughly.
Serve with white corn nachos.